TECHNICAL SPECIFICATIONS:
ICUMSA Rating: ICUMSA 600 – 1200 RBU
Polarization: At 20 degree C – min. 99.80%
Ash Content by weight: Max. 0.04%
Moisture: Max. 0.04%
Solubility: 100% Dry and free flowing
Radiation: Normal, Internationally accepted, Certified
Color: Crystal Sparkling BROWN
Smell: Free of any odor, unusual or abnormal smells
Magnetic Particles: Max. 4 mg/kg
So2: Max. 20 mg/kg
Substance: Solid Crystal
Sediments: NONE
Sugar by weight: Max. 0.01%
Arsenic (AS): Max. 1 ppm
Copper (CU): Max. 3 ppm
Genetic: Suitable for human consumption
Crop: LatestTECHNICAL SPECIFICATIONS:
ICUMSA Rating: ICUMSA 45 RBU
Polarization: At 20 degree C – min. 99.80%
Ash Content by weight: Max. 0.04%
Moisture: Max. 0.04%
Solubility: 100% Dry and free flowing
Radiation: Normal, Internationally accepted, Certified
Color: Crystal Sparkling White
Smell: Free of any odor, unusual or abnormal smells
Magnetic Particles: Max. 4 mg/kg
So2: Max. 20 mg/kg
Substance: Solid Crystal
Sediments: NONE
Sugar by weight: Max. 0.01%
Arsenic (AS): Max. 1 ppm
Copper (CU): Max. 3 ppm
Genetic: Suitable for human consumption
Crop: LatestTECHNICAL SPECIFICATIONS:
Nitrogen: Min 46% by weight
Biuret: max 1.0& by weight
Moisture: max 0.5% by weight
Formaldehyde: max 0.55% by weight
Particle size (2-4.75mm): min 90% by weight
Treated with anti-caking agent: 160ppmChemical Composition:
C 0.60 % Nb 0.025 %
Si 0.37 % Ti 0.003 %
Mn 0.85 % V 0.13 %
P 0.019 % Sn 0.004 %
S 0.013 % B 0.0006 %
Cr 0.015 % Zn 0.003 %
Ni 0.007 % N 0.005 %
Al 0.0007 % Fe 97.9 %
Co 0.052 %Product Specification
Shelf Life 2 years Cultivation Type Organic Total Fat 51 g Total Carbohydrate 20 g Protein 21 g Vitamin C 2% Purity 100% Sizes: 20/64, 22/64 & 24/64
Sorghum Specification
SORGHAM YELLOW RED WHITE QUALITY MACHINE CLEAN MACHINE CLEAN MACHINE CLEAN MOISTURE 12% MAX 12% MAX 12% MAX PROTEIN 11% 11% 11% FOREIGN MATTER 1% 1% 1% BROKEN 1% 1% 1% FAT 3% 3% 3% CRUDE FIBER 2% 2% 2% ENERGY 329KCAL 329KCAL 329KCAL DISCOLORED 1% MAX 1% MAX 1% MAX OTHER FOOD GRADE 2% MAX 2% MAX 2% MAX SHRIVILLED & IMMATURE 2% 2% 2% PACKING 25KG,50KG OR AS PER BUYER REQUIRED GRADING FACTOR SPECIFICATION Protein 10% Min Admixture 2.5% Max Moisture 14% MaX Starch 75% Min NON-GMO Yes Origin: ZA, Russia
FOB Price: USD /MT
GRADING FACTOR SPECIFICATION Protein 14% Max Admixture 8% Max Moisture 14% MaX The test weight 620 – 650 g/l NON-GMO Yes Origin: ZA, Russia
FOB Price: USD /MT
GRADING FACTOR SPECIFICATION Size 1.5mm++ Admixture 0.5% Moisture 13% MAX Foreign Matter 1% Min Broken 1% Max Purity: 98% Min Shelf Life 12 Month Origin: ZA, USA & Brazil
FOB Price: USD /MT
GRADING FACTOR SPECIFICATION Protein 60% Min FFA 7.5% Min Moisture 10% MAX Fat 10% Max TVN 100% Max Salt and Sand 3% Max Histamine 500 Max Ash 17% Max Antioxidant 150ppm Free from salmonella, melamine, ecoli Yes Origin: ZA
FOB Price: USD /MT
GRADING FACTOR SPECIFICATION Protein 16% Min Fiber 30% Max Moisture 10% MAX Fat 2% Max Admixture 0.3% NON-GMO YES Color Green Grade High Origin: ZA
FOB Price: USD /MT
GRADING FACTOR SPECIFICATION Protein 46% Min Sand & Silica 2.5% Max Moisture 11% MAX Fiber 5% Max NON-GMO YES Origin: ZA
FOB Price: USD /MT
GRADING FACTOR SPECIFICATION Moisture 12.5% – 14% MAX Size 6 – 7 mm Broken Kernels 3% MAX Damaged Kernels 2% Max Impurities 2% Max Purity 98% MIN Origin: ZA
FOB Price: USD / MT
Origin: ZA
Age: One day old, One week old, Two weeks Old, Three weeks old and 1 Month old
FOB Price / Per Chick/Per Age: USD / MT
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GRADING FACTOR SPECIFICATION Moisture 14% MAX Aflatoxin 20 ppb MAX Broken Kernels 3% MAX Damaged Kernels 2% Max Impurities 2% Max Purity 98% MIN Origin: Tanzania, ZA & Ukraine
FOB Price: USD /MT
Grading Factor GRADE 1 GRADE 2 GRADE 3 GRADE 4 Weight(Lbs/BU) 56 Min 54 Min 52 Min 49 Min Damaged Kernels 0.2% 0.5% 1% 3% Foreign Materials 1% 2% 3% 5% Splits 10% 20% 30% 40% Protein (Min) 49% 47% 47% 44% Moisture (Max) 12% 12% 12% 12% Origin: ZA, Brazil, Ukraine
FOB Price: USD /MT
Product Name: Sifted Maize Mill Flour Well milled and packed
Product Origin: Tanzania
Inspection: Certificate Of weight, quantity, quality and an analysis report issued by SGS
Origin: Tanzania, ZA
FOB Price: USD /MT
Grade A Grade B Moisture Content 12.0% Max 14.5%Max Admixture 2.5% 2.5% Heat Damaged Kernels 0.5%Max 1%Max Total Damaged Kernels 3.5% 5% Protein 9%Min 8%Min Aflatoxin Total 20PPB 20PPB Foreign Material 1.0% Maax 1.0% Maax PRODUCT NAME: White Corn for Human Consumption & Animal Feed.
PRODUCT ORIGIN: Tanzania
INSPECTION: Certificatem of weight,quantity, quality and an analysis report issued by SGS Handpicked/Machine Clean/Fan Clean
FOB Price: USD /MT
Origin: Tanzania
Inspection: Certificate of weight, quantity, quality and an analvsis report issued by SGS Machine Clean/Fan CleanS/No. CROP 2018-2019 – GRADE1 I Broken 5% Max II Moisture 14% Max III Damaged Kernels 1.5% Max IV Chalky Kernels 5% Max V Red and Red Streaked Kernels 0.1% Max VI Yellow Kernels 0.5 VII Paddy Per 1Kg (Max) 15 Grains VIII Average Length of Grain 6.2 MM IX Glutinous Kernels 1.5% Max X Immature Kernels 0.1% Max XI Milling Degree Well Milled and Polished XII Description 5% Broken XIII Waxy Kernels 1.5% Max XIV Impurities 0.1% Max Origin: Thailand, India, Tanzania, & ZA
FOB Price: USD /MT
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Product Origin: Tanzania (Handpicked/Machine Clean/Fan Clean)
Criteria SPECIFICATION Purity Minimum — 98% Confection Sunflower seed Maximum — 2% Moisture Maximum — 10% Loose Kernel Maximum — 5% Loose Shells Maximum — 0.5% Oil 40% – 48% MAX Foreign Matter 1% Protein 19% – 23% MAX Grades: AA and A.
FOB Price: USD /MT
TABLE FOR RED KIDNEY BEANS SPECIFICATION AND PRICE Criteria RKB Gr.1 RKB Gr.2 RKB Gr.3 RKB Gr.4 Foreign Matter 0.2% Max 0.5% Max 1% Max 1.5% Max Contrasting Seed 0.2% Max 0.5% Max 1% Max 2% Max Under Size Seed 1.5% Max 3% Max 4% Max 5% Max Weevil led Seeds 2% Max 3% Max 5% Max 8% Max Badly Damaged Beans 1.5 3 4 5 Split Seed 2% 3% 5% 8% Broken 2.5% Max 3.5% Max 5% Max 8% Max Moisture Content 14% Max 14% Max 14% Max 14% Max Impurities 6.2% Max 10% Max 15% Max 22.5% Max Purity 93.80% 90.00% 85.00% 77.50% Origin: Tanzania, ZA & Ukraine
FOB Price: USD /MT
Origin: Iran
The shape is slightly elongated, oval and typically dark brown colored and its cross section is yellow. An average weight of fruit is 8.5 grams and kernel weight is 0.9 grams. Type: Semi-Dry, moisture around 16%
Color: Uniform light brown to dark brown (Reddish)
Length: 3 — 4 cm
Shelf Life: At room temperature about 2 years under interim fumigation
Harvest Time: Mid- September
Usage: Used more for direct consumption.
Grades: AAA, AA and A.
FOB Price: USD /MT
Origin: Iran
Kabkab Date is soft in nature and has high moisture. Its moisture is under %18. – Kabkab Date in the Khark and Rutab stages is yellow and when become rips, its color turns into dark brown. -Kabkab Date shape is so long, oval, round, wet, row, soft and very fine texture. – Kabkab Date weight of each fruit is between 9 to 15 grams. -Kabkab Date size is about 3.5 to 4 cm. – Kabkab Date harvesting time is mid- September.
Usage: Used more for direct consumption.
Grades: AAA, AA and A.
FOB Price: USD /MT
